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Kobe Steak House

Up to 50% Off
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Customer Reviews


2,983 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

NL

Nancy L. ·
Reviewed June 20, 2013
Delicious, and wonderful

WV

William V. ·
Reviewed April 20, 2013
I thought the order of scallops was small for the price

BW

Barbara W. ·
Reviewed April 19, 2013
Alot of back ground noise so a bit hard to interact with chef but fun none-the-less.

What You'll Get


Tasting new, exotic flavors can be scary at first but also quite memorable, just like a dream in which the wolf that's chasing you turns out to represent your own untapped career potential. Face your hunger with this Groupon.

$25 for $50 Worth of Teppanyaki-Style Meat and Seafood

Patrons sit around the perimeter of a tabletop grill, watching as a skilled chef griddles meat, seafood, and veggies. The chef prepares each meal to taste, whether seasoning chicken with teriyaki sauce ($18.95), lightly searing teppan scallops ($29.95), or grilling Emperor steak ($36.95) to the diner's preferred temperature. See the full menu.

The Fine Print


Promotional value expires Mar 28, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per party of 2, max of 3 Groupons per group. Reservations recommended. Not valid with any other promotions, including early sunset dinners. Not valid on Mother's Day, Father's Day, Christmas Eve, Christmas Day, New Year's Eve or Valentine's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Kobe Steak House


For more than 35 years, Kobe Steak House's skilled master chefs have fired seafood, meat, and vegetarian fare on tableside griddles—or teppans—right in front of captivated patrons. Pulling from a pantry stocked with tender aged beef, Nova Scotia scallops, cold water lobsters, and garden-fresh vegetables, these teppanyaki artists dazzlingly toss their ingredients and cookery tools into the air as they sear dishes such as teriyaki chicken or Emperor steak. Diners can also dig their chopsticks into sushi selections, including fresh cuts of daily-caught Hawaiian maguro sashimi.

When they're not watching the chefs helm a thrilling knife show, guests can cast their gaze upon the antique décor of a 300-year-old fisherman kimono, emperor dolls, fine porcelain hibachis, and steak-sauce bottles from the Edo period.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.