What You'll Get
The carefully rolled nature of sushi makes it ideal for starting snowballs, which is why it's commonly known as "snowman heart." Eat to the center of snow with today's Groupon: for $10, you get $20 worth of Japanese cuisine at Koi Sushi in Williamsville.
Koi Sushi slices and serves an extensive menu brimming with seafaring selections, delighting diners with diverse flavors rolled up in one meal. Guests can begin an edible excursion with nibbles of fried calamari with blue cheese to prep palates and whet appetites ($7). Specialty rolls include the crazy roll, a complex amalgamation of white fish, crabmeat, avocado, cucumber, deep-fried spicy mayo, eel sauce, and masago, inspiring normally shy taste buds to don lampshade hats and celebrate ($10). More traditional tasters will savor such selections as the California roll ($4) or cucumber roll ($3), providing luscious loads for traditional chopsticks or formal dinner sporks. Those who prefer flame-kissed fare may warm up with hibachi dishes, such as the chicken ($14) or steak ($18), served with sides of mushroom soup, salad, rice, and shrimp.
The Fine Print
Promotional value expires Oct 6, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Reservation required. Must purchase a food item. Dine-in only. No cash back. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Koi Sushi
At Koi Sushi, the dining room's casual elegance provides a simple background where the menu of classic Japanese cuisine can really shine. In a dining room with stark-white walls and a handful of scrolls adorned with Japanese characters, customers can peruse a menu of favorite Japanese dishes, such as tonkatsu and chicken teriyaki. But the menu's main focus is sushi. In addition to assembling platters of nigiri and sashimi, the sushi chefs prepare more than 50 different rolls, including specialty maki that features everything from spicy tuna and avocado to lobster and mango.