Professional sushi restaurant offers a variety of sea specialties including duck rolls, shell crabs, tuna rolls, and lobster miso soups
What You'll Get
- For Sushi for Two or More, Sunday—Thursday
See the menu
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. NOT VALID FOR OPEN TABLE RESERVATIONS. VALID SUNDAY-THURSDAY. Not valid for lunch special menu. Not valid on federal holidays. Not valid on Valentine's Day. Not valid on Mother's Day. Limit 1 per person, may buy 1 additional as gift(s). Limit 1 per visit. Limit 1 per table. Valid for dine-in only. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Koto Sushi
Koto Sushi specializes in fresh maki and nigiri rolls. The skilled chefs craft a wide variety of sushi, from traditional tuna rolls to specialty options like the angel roll— crunchy shrimp tempura, cucumber, and avocado with spicy crab and tangy eel sauce. More than just sushi, though, the menu is replete with teriyaki glazed chicken and lightly fried tempura vegetables.