Four or Eight $5 Vouchers to Krispy Krunchy Chicken (Up to 34% Off)

Downtown Hughson

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In a Nutshell

Chow down on delicious Southern and Cajun eats, such as fried chicken, fish and shripms, jambalaya, and honey-butter biscuits

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 90 days. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $13.20 for Four Groupon vouchers, each valid for $5 ($20 value)
  • $26.40 for Eight Groupon vouchers, each valid for $5 ($40 value)

Deep-Frying: A Savory Science

Unlike heating a meal on your car’s engine block, cooking food in a deep-fryer doesn’t first require a series of reckless burnouts. Read on to discover why there’s virtually nothing that can’t be improved with a little hot oil.

There’s a simple chemistry at the heart of deep-frying, the notoriously tasty cooking process by which edibles are submerged in hot oil. Because lipids repel water, the sizzling oil bars the moisture within food from escaping, essentially steaming it from within to create a crispy outside and a rich, sumptuous mouthfeel. Cheesecake, lasagna, and even butter have been subject to the experiments of domestic deep-fryers such as Paula Deen, but immersing food in boiling oil is a practice prevalent throughout the world, used to create Italian arancini balls, Japanese tempura, and Indian pakoras.

Although some chefs, such as Mario Batali, use olive oil for deep-frying, peanut oil, safflower oil, or ghee are more popular choices because they can reach higher temperatures without smoking. Regardless of the oil used, the optimal temperature window for frying is generally between 345 and 375 degrees Fahrenheit. Soggy and greasy food indicates the oil is too cool; food burnt on the outside with an undercooked interior suggests the oil is too hot.

Customer Reviews

Yummy chicken and owner is really nice and helpful
Melanie C. · August 23, 2015
Sonny, the owner is great. Great food and customer service. Love the Hot Sauce.
Tony C. · May 15, 2015
Lots of sauces to choose from!
Janeen M. · March 25, 2015
Merchant Location Map
  1. 1

    Downtown Hughson

    2468 3rd Street

    Hughson, CA 95326

    +12098831076

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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