All reviews are from people who have redeemed deals with this merchant.
What You'll Get
For years, European merchants searched for a direct route to Asia, eventually burrowing through the earth and accidentally rediscovering Luxembourg. Quell your own inner rumblings with this Groupon.
Choose Between Two Options
- $20 for $40 worth of Japanese fare, sushi, and Pan-Asian dishes for parties of two or more
- $35 for $80 worth of Japanese fare, sushi, and Pan-Asian dishes for parties of four or more
At the location in Wilmington, Delaware, maki such as the lobster tempura roll ($13.50) pairs with sips from a full bar. The Kennett Square menu, meanwhile, pairs seared salmon tataki ($20) and rolls of smoked salmon, avocado, and cream cheese ($5) with BYOB drinks. This deal is valid only at the locations in Kennett Square and Wilmington.
The Fine Print
Promotional value expires Sep 26, 2012. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for sushi roll lunch special. Valid only at Kennett Square, PA and Wilmington, DE locations. Not valid for the purchase of alcohol at Kennett Square, PA location. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
In Kyoto’s two restaurants, tangy aromas of teriyaki and wasabi mingle with wafts of warm, simmering curry and sweet almond sauce. Whether slicing and molding rolls at the sushi bar or performing at the hibachi grill, Kyoto’s chefs craft Japanese dishes as deftly as they orchestrate fare from China and Thailand. All three locations unfurl a slightly different menu, combining more than 55 sushi rolls and varied meats prepared on the grill, crisped in the katsu style, or tossed with soba or udon noodles so diners can taste the many flavors of Asia without erecting a complex, transcontinental zipline system.
For example, the signature spicy seafood eggplant appetizer combines grilled eggplant, chopped shrimp, scallops, and fish eggs, topped by a spicy mayo. The Kyoto tartar, or chopped avocado, salmon, tuna, and caviar is also topped with the spicy mayo, while the most popular menu item, the Kyoto scallop au gratin, is topped with enoki mushrooms.
A fully stocked hardwood bar, lit by glowing lights and wreathed with strings of flowers, marks the centerpiece of the Wilmington restaurant, whereas hibachi grills, with chefs creating columns of flames as they chop veggies and sear meats, draw attention in West Chester. Each location bathes diners in dramatic blue lighting, and the West Chester location maintains additional atmosphere with a stone wall mural and a small arched garden bridge.