73%
15%
5%
3%
5%
Highlights
Tuscan-inspired dishes include grilled pork loin and mozzarella-stuffed scallops wrapped in prosciutto
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.food
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garlic knots
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Gerritop reviewer
17 ratings14 reviews
Quality and delicious food. Excellent service. Outdoor space beautifully done.
Liz
9 ratings4 reviews
Excellent menu selection, prices very reasonable and food delicious! Will definitely return 😊
Barbaratop reviewer
31 ratings16 reviews
In the times we have eaten at this restaurant, the appetizers have been consistently excellent, as has been most of the main courses. This time one of the main courses was poor, which was surprising. It was poor enough that I didn't eat much of it. I complained about the quality of the dish. The restaurant did not offer any alternatives, substitutions, or compensation for the poor entrée, though I described in detail what was unacceptable about it. My partner's dinner, however, was fine. Since this is an uncommon occurrence, we will return to the restaurant; but we were non-plussed by La Luna not taking any responsibility for what was clearly a sub-par entrée. Disappointing....
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About This Deal
- Type of cuisine: Tuscan
- Click to see the dinner menu.
- Ambience: upscale restaurant with a soothing atmosphere
- Live piano music on Thursdays, Fridays, Saturdays, and Sundays
- Karaoke evenings on Wednesdays
- Open during the holidays
Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.
Not valid toward taxes, gratuity or delivery fees. Not valid for the purchase of alcohol. Reservation required. Limit 3 per person. May be repurchased every 365 days. Limit 1 per visit. Limit 1 per table. Not valid with other offers or promotions.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About La Luna Ristorante
Some restaurants are known for their hearty breakfast. Others, for their elegant dinner service. And then there's La Luna Ristorante, which is renowned for both. The restaurant owes its many awards in part to executive chef Edgar Ortiz, who mainly prepares his entrees in the traditional style of Tuscany. One taste of his perfectly grilled pork loins or mozzarella-stuffed scallops wrapped in prosciutto is enough to see why La Luna has earned high marks from Connecticut Magazine. The Sunday brunch is more universal in scope, with a massive buffet stocked with belgian waffles, custom omelets, and freshly carved meats. Several nights a week, guests can take in dinner and a show, thanks to live bands and waiters trained to recite the night's specials in iambic pentameter.