All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Like voluntary tasings and constructive criticism, some meals are best when delivered in small doses. Snack in stride with this Groupon.
Choose Between Two Options
- $20 for $40 off your dinner bill for two or more
- $40 for $80 off your dinner bill for four or more<p>
You can order anything on the menu, which treats guests to cold and hot tapas and entrees such as los tres mosqueteros, a trio of grilled chorizo, duck, and lamb sausages ($8.50) and fresh paella alicantina with the catch of the day, shrimp, squid, clams, and mussels baked with saffron rice and vegetables ($14.95/person). Diners pair meals with selections from a wine list that spotlights Spanish vino, such as a dulcet Satinela rioja white ($6.75/glass; $27/bottle).<p>
Want a Suggestion?
- Tapas—variados de quesos, a plate of herbed and aged cheese ($8.75); delicias andaluzas, sundried, bacon-wrapped dates baked in red-bell-pepper butter ($7.95); and berenjena rellena con salpicón de mariscos, seafood-stuffed grilled eggplant topped with a creamy white-wine sauce ($7.95)
- Drinks—two glasses of sangria ($6.75/glass)
Total Bill: $38.15 for tapas and drinks for two<p>
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 2 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Not valid with other offers. Must have minimum of 2 or 4 people. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About La Tasca Tapas Restaurant
Spanish for local gathering place, La Tasca brings diners together with shareable feasts of hot and cold tapas, bubbling pots of saffron-tinged paella, and mouthwatering Iberian wines. The restaurant’s turreted, half-timbered façade hints at Old-World charm, and the décor inside sets a rustic mood with walls and columns peppered with hand-painted tiles and murals depicting bullfights, feasting peasants, and grain futures prices. Leafy garlands dangle from the rafters as guests sup on plates of patatas bravas and grilled lamb, and troubadours serenade throngs of diners and dancers with live Latin music the first Thursday and third Friday of each month. Guests pair plates with glasses of fine Spanish wine, or belly up to the luxurious marble-topped bar for tasty digestifs of jerez, mojitos, or sangria.