Time slows down at Las Cazuelas Restaurant. On the patio or in the dining room, which vibrates with lively colors, visitors share pitchers of margaritas and sangria while passing platters of tacos and guacamole. With a warm atmosphere that's been perfected over the course of four decades, it's a favorite spot for conversation, dates, and private parties. The family who owns and operates Las Cazuelas has transformed their restaurant from a neighborhood eatery into a local institution with a reputation for fun, high-quality meals. Whether served family-style or à la carte, every burrito, red snapper, and breakfast plate of chilaquiles brings groups together.