$20 for $40 Worth of Seasonal Pacific Northwest Fare and Drinks at Lava Dining and Lounge in Maple Ridge

Vancouver

368 Ratings

Value Discount You Save
$40 50% $20
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Limited quantity available
Over 330 bought

In a Nutshell

  • Award-winning restaurant
  • Favour local ingredients
  • Patio dining & BC wines

The Fine Print

Promotional value expires Dec 1, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 4 or more. Dine-in only. Must purchase 1 food item. Not valid towards specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Lava Dining and Lounge - Vancouver: $20 for $40 Worth of Seasonal Pacific Northwest Fare and Drinks at Lava Dining and Lounge in Maple Ridge

Most modern cuisine is a continuation of classic dishes, just as a computer is a slightly modified typewriter and a washing machine is a river in a box. Revel in palatable progress with today's Groupon: for $20, you get $40 worth of seasonal Pacific Northwest fare and drinks at Lava Dining and Lounge in Maple Ridge. Groupon users must make reservations by phone before coming to the restaurant.

Lava Dining and Lounge’s Pacific Northwest fare and sumptuous yet relaxed atmosphere earned it Best New Restaurant Outside Vancouver from Straight.com’s 2011 Golden Plates awards. Like high-school sweethearts, the menu changes with the seasons, serving gourmet dishes and British Columbia–sourced wines to patrons seated in the dining room, lounge, and outdoor patio. The pan-roasted steelhead trout ($23) nestles a golden fillet between wilted spinach and truffle-and-lobster risotto, and the rib-eye ($28), cut from AAA Canadian beef, comes accompanied by whipped potatoes, seasonal vegetables, and herbed butter. Un-meat options include The Gorgi ($8), mixing butter lettuce, red-wine-poached pears, blue cheese, and toasted almonds, plus the smoked carrot soup ($9), infusing cherrywood-smoked carrots with hints of nutmeg, cinnamon, brown sugar, and vanilla bean that scorned the family business of flavouring ice cream.

Lava Dining and Lounge

Owner-manager Robert Klaus shows his commitment to sustainable, regional fare from the likes of Fraser Valley and Lake Louise by filling colorful plates on the dark wood tables spotting Lava Dining and Lounge. Locally sourced ensembles, such as roasted Fraser Valley free-range chicken breast with mushroom and sage bread pudding or braised Canadian lamb shank, earned the eatery the title "Best New Restaurant Outside Vancouver" from Straight.com's 2011 Golden Plate awards. In the kitchen, the eatery's prized chef sears duck and decks plates with seasonal veggies as servers complement the menu with an evolving selection of British Columbia wines and house cocktails. During clement weather, Robert's team situates patrons on the lush patio where lofty greenery, flowers, and table umbrellas shield diners from roving stegosauruses. Inside, servers scuttle across matte wood floors framed by muted orange walls and pass plates to tables flanked by black leather chairs.

Customer Reviews

368 Ratings

Thanks to Groupon we discovered a great new restaurant. The food especially the Steelhead were fantastic. Our server Rob was attentive and always was there when needed. We'll be going back.Thanks Lava Dining for a great evening!
John R. · December 4, 2013
good food, good portions, good service.
Francoise A. · December 4, 2013
The four of us were very surprized all are dishes were great,you can't judge a book be it cover . david made us welcome and was with us right throught our meal food was hot and served with style we all had different food and all of us commented that it was tasty as we all cleaned our plates, we would recommed Lava Lounge to any of our freands Thank you so much for a great evening
PAT O. · November 29, 2013

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