- $22 for two Groupons, each good for $20 worth of Indian food ($40 total value)
- Click to see the menu.
Walls the color of melted butter guide the eye to floor-to-ceiling front windows lined with potted greenery. An ornate metal watering vessel sits beside them, always at the ready to nourish the verdant foliage or pour tea for an especially thirsty Mad Hatter. To pair with these decorative flourishes, LaZeez's affable chefs prepare Pakistani and northern Indian dishes using traditional equipment such as a clay oven and a wok-like karahi.
In the elegant 80-person dining room, guests can whet their dinner appetites with samosa appetizers––seasoned potatoes and peas nestled inside puff pastry shells that, like Ninja Turtle shells, are rarely found at the beach. Entrees such as spinach cooked with homemade cheese or salmon awash in curry sauce emerge piping hot from the kitchen alongside palate-soothing mango-infused yogurt lassi drinks. Diners can also opt for classic tandoori chicken, lamb, and seafood marinated in spices and prepared grease-free in the clay oven that's hotter than the midday desert sun or a George Foreman grill sizzling a photo of fire in the midday desert sun.
92% of 312 customers recommend
“Very nice, clean restaurant. Friendly staff, and the food is excellent. Well cooked and well served.”
“Our favorite restaurant in the Capital Region. Excellent food, atmosphere, and service.”
“Kashmiri naan is spectacular, almost a dessert :)”