Eating with chopsticks requires a certain level of dexterity, like beating a difficult video game or spitefully disassembling a too-difficult video game. Conquer your hunger with this Groupon.
Choose Between Two Options
- $12 for $25 worth of Chinese fare for two or more
- $22 for $50 worth of Chinese fare for four or more<p>
The menu includes pan-seared dumplings ($4.75), noodles with spare ribs ($8.95), general tso’s chicken ($9.95), and scallops with mandarin sauce ($10.95).
Lee How Fook
In 2003, chef Shing Chung and his wife Doris became grandparents, and they decided that it was time to pass the torch. So after 20 years of running Lee How Fook, they handed over the keys to their daughter Sieu and her husband. With the help of the eatery’s chefs, the duo still works to live up to the eatery’s name, which translates roughly to “good food for the mouth.” Busy members of the family cruise beneath almond-hued walls, which are lined with colorful illustrations of bud-strewn trees. Their limbs bend as if reaching for steaming chicken and beef morsels in sweet and spicy sauces or platters of peking duck or lobster. A BYOB policy allows for pairing with the diverse Cantonese menu and fuels chatter about the fact that nobody has ever seen the waiter in the same place as Superman.
What some people are buzzing about:
80% of 738 customers recommend
“Keep doing what your doing food is great!”
“Love your food Thank you.”
“good food, crowded, sometimes a long wait”