The sharp, citric aroma of Lemongrass’s namesake herb drifts around decor that Folio Weekly described as “wasabi-hued” in an article that also named the eatery the city’s Best Thai Cuisine. “The ginger-infused salad,” the writer continues, “is possibly the best bowl of leafy greens in Northeast Florida.” Another customer favorite, The Amazing, stews a choice of meat in peanut curry and coconut milk, ladled over a bed of steamed broccoli and spinach. Chefs forge coconut curries, working all the while to add modern accents to dishes to intrigue palates and keep crabby time travelers from becoming bored. The menu separates mild dishes from their hot and Thai hot counterparts.