Let's Be Frank

Marina

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Limited quantity available
Over 1,000 bought

In a Nutshell

  • Choose from four frank varieties
  • Pasture-raised livestock
  • No nitrates, hormones, or antibiotics
  • Great for July 4th cookouts

The Fine Print

Promotional value expires Dec 25, 2010. Amount paid never expires. Limit 3 per person. In-store only. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Using a pillowy bun as a barrier, franks are safely protected from environmental hazards, such as open manholes and greasy-handed schoolchildren. Enjoy snugly shielded meats with today’s Groupon: for $12, you get three 12-ounce packages of franks (four franks per pack) made of grass-fed and pasture-raised meat from Let’s Be Frank on Steiner Street (a $22.50 value). This premium doggery delivers meats that hail from humane roots. By boycotting the use of hormones, steroids, and antibiotics for animals and rejecting nitrates when crafting their products, Let’s Be Frank puts a little hint of love inside of every casing. Your Groupon is good only at the Steiner Street store (not valid at the cart locations) for of any three of the following varieties:

  • The Frank Dog: uncured, grass-fed beef franks born, raised, and encased locally. Ergonomically shaped for buns’ troughs and organically spiced for tongue troughs.
  • The Brat Dog: family-farmed pork bratwurst with a rich familial upbringing. Like all other dogs, they’re free from nitrites, hormones, and other fillers, but Brat Dogs are humble, and never brag like brats.
  • The “Hot” Dog: same family-farmed pork as “The Brat Dog,” but with an Italian-sausage injection of garlic, herbs, and smoky spices. Dances delightfully with Let’s Be Frank’s devil sauce, a spicy blend of peppers, ginger, garlic, and other fiery features.
  • The Bird Dog: mild-flavored turkey dog raised in the Sierra foothills. Walks like a dog, tastes like a turkey, and is easily eaten with a turkey-shaped hand.

Founders Sue Moore and Larry Bain started Let’s Be Frank with their vision for a healthier fast-food alternative to the traditional fat-filled dog, instead offering 100% grass-fed hot dogs that are lower in sodium and fat, and filled with omega-3 fatty acid. They decided to “return the much-demeaned hot dog to its rightful position: an icon for a healthy food system.” Salute the hardworking local farmers that Sue and Larry partner so closely with and savor each pop and sizzle on your grill this summer.

There is a generous maximum of three Groupons per customer. Customers may also mix and match any packaged 12-ounce varieties during a single Groupon redemption.

Reviews

Let’s Be Frank has been featured in Bon Appetit, among many other publications.

User reviews are also glowing for Let’s Be Frank. Seven Yelpers give it a 4.5-star average: > * …They taste fantastic. And you can feel good knowing that it is grass-fed + hormone-free beef. – Pete D. > * I top my brat with it all… I look like a kid with all that deliciousness sliding down my face but I don’t care. I will happily dodge droves of baseball fans… just to get one of these brats. – Allison C. > * I love the buns. They have Nathan’s mustard. They grill the onions right there in front of you. The hot dogs have the best flavor and snap. I want one right now. – melissa n.

Merchant Location Map
  1. 1

    Marina

    3318 Steiner St.

    San Francisco, California 94123

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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