Before fishermen discovered the edibility of fish, they used each catch as bait for larger species, hoping in the end to hook the biggest fish of all—friendship. Enjoy catches from throughout the world with today's Groupon to Limani Seafood Grill in Westfield. Choose between the following options:

• For $20, you get $40 worth of upscale Greek cuisine for dinner.
• For $10, you get $20 worth of upscale Greek cuisine for lunch.

Limani floods mouth bays with fresh, Greek–inspired seafood dishes, the ingredients of which are imported from international shores and elegantly arranged by knowledgeable chefs. The dinner menu draws hungry stomachs to the seafood raw bar, where a chilled shellfish sampler ($33), composed of jumbo shrimp, oyster, and littleneck clam quartets accompanied by the colossal crabmeat cocktail's crustacean band, treats tongues to flavors more melodic than an edible Hall and Oates concert. Whole, fresh-from-the-tank Branzini fish ($24/pound) sizzle in swells of a house-made olive-oil-based lemon-herb emulsion, and the New Zealand lamb chops ($29) await sea-shy grins. Diners can lock lunchtime tooth fences around a pillowy potato lobster roll glazed with grape-tomato salsa ($17) as they enjoy the creamy walls, sandy tiles, and to-scale toothpick models of the Parthenon.