Getting true farm-to-table fare doesn’t require an investment in overalls and mad tractor skills; it simply takes stepping into Acre, where creative, real food is crafted. Experience what better eating is with this deal, and enjoy $30 worth of casual dining for $15.

Bridging the disconnect between how food is grown and its final placement on your plate, Acre offers dishes that rotate every four to six weeks to give patrons the flavor of Ohio-grown foods at their peak. Free-range meats, house-made sauces, seasonal produce and organic whole grains can be found throughout the menu in items like their cider-braised BBQ Pork Sandwich, the Mediterranean Wrap, Quinoa Tabouli Salad and bowls including the Thai Bowl, built on a bed of coconut brown rice with roasted cauliflower, steamed broccoli, carrots, Bangkok peanut sauce and a finishing touch of scallions and limes. Pair your selection with a smoothie or save that room for desserts including Sweet Corn Cookies, and you’ll soon begin to see what you’ve been missing. If visiting for weekend brunch, indulge intelligently with items like Grown Up Granola, Huevos Rancheros, Breakfast Burritos and more, all designed to tackle your hunger without compromising taste and quality.