Choose Between Two Options
- $10 for $20 worth of Mexican food for a table of two or more at dinner
- $20 for $40 worth of Mexican food for a table of four or more at dinner
Options include fajitas with chicken ($11.99), steak ($11.99), seafood ($15.99), and veggies ($9.99). Appetizers include queso ($2.25) and guacamole ($4.99).
The chefs at Los Vaqueros offer up a selection of traditional Mexican cuisine. With dishes made from scratch daily, patrons can dip chips into bowls of hand-blended guacamole or extra-spicy molten queso. Enchiladas nestle beneath a bed of cheese and red sauces alongside seasoned rice and beans. Fajitas swaddle chicken, steak, or veggies in tortillas met with sautéed onions, peppers, and fresh jalapeños. Other authentic dishes include tortas made on homemade bread, sopes, and gorditas.
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