Low Country Quisine

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Customer Reviews

374 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Frankie M. · 1 reviews
· Reviewed March 26, 2018
Visited on the day where there was only shrimp and grits available. The girl that was working the front counter was very helpful answering questions my friend and I had. The shrimp and grits that we got were very tasty, there could of been a few more shrmp. Would visit again.


Dee S. · 3 reviews TOP REVIEWER
· Reviewed March 12, 2018
They offer gourmet meals to go that are absolutely delicious!


Rick W. · 38 reviews TOP REVIEWER
· Reviewed March 9, 2018
The Shrimp and grits as well as the Fried Catfish was delicious. Hope to try other entrees next time. It is not a restaurant, but they were very helpful with takeout orders.

What You'll Get

Choose Between Two Options

$125 for a summer catering package for 10 ($225 value)

  • Meatballs (choose from sweet and sour, Thai curry, or barbecue)
  • Spinach and artichoke dip with tortilla chips
  • Pasta salad
  • Gourmet fruit display
  • One dozen assorted cupcakes

$200 for a summer catering package for 20 ($400 value)

  • Meatballs (choose from sweet and sour, Thai curry, or barbecue)
  • Spinach and artichoke dip with tortilla chips
  • Pasta salad
  • Gourmet fruit display
  • 9-inch, three-layer gourmet cake (choose from red velvet, strawberry lemonade, or key lime)

Packages are meant to be heated up at home. They can be picked up hot for an extra $5 fee.

The Fine Print

Promotional value expires Aug 19, 2014. Amount paid never expires. Reservation required. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. MUST order 48 Hours in advance (Pick Up ONLY Monday -Thursday noon-6pm or Friday Noon-2pm). Extra $5 fee to have food prepared hot when picked up. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Low Country Quisine

It is summertime in Charleston, South Carolina. A small girl lingers in the kitchen as the other kids tumble outdoors. She is riveted by her grandparents' hands as they measure, chop, stir, and season each family meal. When she gets older, she'll take to cooking family feasts herself, and it isn't until she gets overwhelmed fielding requests for her shrimp salad that she'll realize what began as a childhood passion has evolved into a career.

Thus began the culinary adventures of Enjolik R. Oree-Bailey, who cofounded Low Country Quisine in order to share her gift, drawing on the soul-food traditions of the coastal counties of her native South Carolina and Georgia. Her skills are displayed during her regular guest chef stints on Fox 4's Good Day. She and her crew customize gourmet takeaway meals to clients' tastes and whether or not they have their heads trapped in a colander, and the aromas of handcrafted cupcakes stream through the warm air of the kitchen. When catering events, her Southern sensibilities shine through in the dishes she concocts for get-togethers and weddings, for which her staff will also scout venues, rent equipment, and scour the city for horses that moonlight as DJs.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.