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$10 for $20 Worth of Casual Food at Luke 'n Ollie's Pizzeria

Isle of Palms

93% of 244 customers recommend

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In a Nutshell

New York-style thin-crust pies laden with gorgonzola and pecorino romano, innovative hamburger piled with peanut butter and bacon

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Communal dining is easy when the food is already divided, like a presliced pizza or a turkey that has already been through a protracted custody battle. Split and share with this Groupon.

$10 for $20 Worth of Casual Food

The menu’s New York-style, hand-tossed pizzas range from a buffalo-chicken pie with gorgonzola and mozzarella ($11 for a 10”; $18 for a 16”) to a philly cheesesteak pie with caramelized onions ($12 for a 10”; $19 for a 16”). A customer favorite, the PB3 burger, piles warm peanut butter and four slices of bacon on top of an 8-ounce beef patty ($8.95).

Luke 'n Ollie's Pizzeria

Although few would think to pile peanut butter and bacon onto a burger, the PB3—which has both—is a favorite of Luke 'n Ollie's Pizzeria owner Jonathan Swartz and a legion of loyal customers. According to The Island Eye News, after tasting a similar creation in New Orleans, Swartz worked on his own to add to the Luke ‘n Ollie’s menu. Swartz is an expert at adding creative twists to entrees: his chicken sandwich delights tongues with teriyaki sauce and pineapple. But his pizzeria doesn’t shy away from sticking to the classics. Its pizza crusts—made New York-style by a local baker who follows Swartz’s own secret recipe—pile with mozzarella, pecorino, and fresh ingredients, and diners can bite into traditional meatball or eggplant-parmesan subs while lounging amid the dining room’s exposed brick and black-and-white tiled floor.

Guests can also dine alfresco near palm trees on the patio, where the breeze mercifully dries foreheads as their owners take on the Steak Bomb Challenge. A fan of the Food Network and its creative competitions, Swartz decided to create his own challenge: 10 ounces of philly cheesesteak, 8 ounces of hamburger, 4 ounces of italian sausage, and a quarter pound of melted mozzarella sandwiched onto an 18-inch italian sub bun, all flanked by mountains of french fries. If diners can chow it all down in under an hour, they get it for free. Although many have tried, few brave American heroes have gotten their photos tacked up on the Wall of Winners.

Before leaving, diners should remember to get their photo taken or their portrait painted with Ollie, the 5-foot dog statue on the front patio who dons anything from bathing suits to Hazmat suits to Santa hats according to the seasons.


Tips

93% of 244 customers recommend

  • “Love this place.”

  • “Excellent experience.”

  • “Great summertime spot and fun music”

  1. A

    Isle of Palms

    1101- C Ocean Blvd.

    Isle of Palms, SC 29451

    +18432428121

    Get Directions

Uncomplicated dining experiences that won't waste your time or budget
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