Executive Chef Jim Brown updates classic dishes with eclectic ingredients, such as lamb over whipped sweet potatoes with crispy kale chips
The Fine Print
Promotional value expires Apr 2, 2014. Amount paid never expires.Limit 2 per person. Limit 1 per table. Valid only for option purchased. Not valid for alcohol. Dine-in only. Valid at Mt. Lebanon location only. Cannot combine with half off wine Wednesday.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose from Three Options
$20 for $40 worth of dinner, valid Friday or Saturday
$20 for $40 worth of dinner, valid Monday–Thursday
$10 for $20 worth of lunch, valid any day of the week<p>
Executive Chef Jim Brown whimsically incorporates new ingredients into traditional recipes, creating innovative flavor combinations that manage to make familiar dishes feel surprising. Crab-stuffed salmon explodes with flavor, while Korean flank steak and stacked chicken round out the menu. To accompany the eclectically inspired menu, Luma features an extensive list of internationally sourced wines that highlights the food-friendly vinos of California.