- $18 for $30 worth of award-winning burgers and shakes
- See the menu
Lunchbox Laboratory - Gig Harbor
At Lunchbox Laboratory - Gig Harbor, diners can sip a Tang-infused cocktail from a glowing beaker and tuck into the Bahn, James Bahn—a thick patty of ground duck and pork, pickled carrots, cucumber, daikon, fresh cilantro, and sweet chili mayo sandwiched between a locally-baked, organic bun. The inventive burger joint—which is decked out with retro tin lunch boxes—has grabbed the attention of the Food Network and Epicurious, and topped several best-of lists with its juicy burgers.
Chefs can top the super beef patties with any of the restaurant's dozens of toppings, which include brown sugar marsala onions, house-made barbecue sauce, and fried egg. If beef isn't your thing, vegan black bean burgers, or chicken breasts can do the job. There's nothing ordinary about the appetizers either, with options such as Wisconsin cheddar cheese curds and mini all-beef hotdogs fried in sweet white corn batter. And for dessert, cool off with a hand-dipped Nutella, banana creme pie milkshake, or the Cinnamon Toast Crunk shake livened up by a test tube of cinnamon whiskey.