Choose from Four Options
C$69 for a three-course dinner and a show for two (C$120 value) C$129 for a three-course dinner and a show for four (C$240 value)
- First course: butternut-squash soup or caesar salad
- Second course: salmon with lemon-cream dill sauce, pork tenderloin with apple demi sauce, chicken breast with hunter mushroom sauce, or wild-mushroom and green-pea risotto
- Sides: spring-mix salad for the risotto; creamy mashed potatoes and seasonal vegetables for other entrees
- Third course: chocolate mousse with whipped cream
The staff at Lux Lounge has worked to create an atmosphere to live up to the restaurant's name. Guests sip on eight signature cocktails and local craft beers under the twinkling chandeliers lit by oversized skylights. The wait staff ferries about drinks and small plates by the fireplace inside, or the fountains on the covered patio outdoors. Inside the kitchen, cooks use their skills to jump from continent to continent, preparing bruschetta, smoked salmon, Sambuca prawns, Italian-style baked cheesy mushrooms, and calamari.