Macarena Tapas

Chicago

1378 Ratings

Value Discount You Save
$25 52% $13
Give as a Gift
Limited quantity available
Over 1,000 bought

In a Nutshell

  • More than 40 tapas selections
  • Seasonal, evolving menu
  • Warm, welcoming atmosphere

The Fine Print

Promotional value expires Sep 24, 2011. Amount paid never expires. Limit 2 per person. Limit 1 per table. Limit 1 per visit. Dine-in only. Must purchase a food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Macarena Tapas - Chicago: $12 for $25 Worth of Tapas and Drinks at Macarena Tapas in Naperville

Tapas and sangria have gone hand in hand ever since an enraged courtier dumped a small plate of fruit into Ferdinand II’s wine glass. Celebrate fortuitous combinations with today's Groupon: for $12, you get $25 worth of tapas and drinks at Macarena Tapas in Naperville.

Chef John Borras's constantly evolving menu of more than 40 decadent tapas mixes tried-and-true Spanish standbys with innovative seasonal small plates inspired by New Age cuisine. Put out stomach fires with a sprinkling of cold tapas such as the classic garlic potato salad ($4.99) or shrimp ceviche ($7.99)—fresh shrimp cloaked in mango-papaya salsa in a debate with sliced avocado and rose tartar sauce over undersea dress codes. Hot tapas perfectly complement the springtime thawing of the taste buds, including selections such as patatas bravas ($4.99)—spicy potatoes congratulating one another in a sweet tomato sauce—and goat cheese fritters sweetened with honey and caramelized onions ($7.99). A pitcher of fruity sangria enhances the mood of any romantic date, celebratory evening among friends, or reunion of the 1992 Olympic Dream Team.

Find more restaurants in Chicago.

Macarena Tapas

Owner and executive chef John Borras stokes his love affair with New Age Spanish cuisine by crafting a constantly evolving, seasonal menu of more than 40 classic tapas and fresh, unique dishes. Sweet sangria and wine flow as freely as newly paroled poetry while gustatory gurus sling such favorites as goat-cheese croquettes, mussels in spicy marinara, and beef tenderloin with manchego cheese and toast points. On the first Monday of each month, Macarena Tapas celebrates Lab Day, an event in which the flavors of nascent prospective menu items are paraded before discriminating guests, who nibble and offer advice on the ingredients' love lives.

Customer Reviews

1378 Ratings

Food was delicious and the service was great.
Patty J. · September 17, 2016
We ordered beef filet with onions, scallop & shrimp ceviche and the octopus. All excellent, we'll executed and tasty. The goat cheese fritters drizzled with honey and pork medallions were also winners. The highlight of the evening was the chocolate ganache fritters...still talking about those. Victor is a great character, attentive and willing to give you recommendations and making the evening fun. It's pricey, especially if you are getting sangria too. (I liked the traditional red as opposed to the flavored ones.) But overall well worth it for a special occasion or when you yearn for a tasty treat.
Lorain C. · August 22, 2016
Great service, but portions are very small for the price. Food was good tho
Shannon · August 21, 2016

15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
Please select an option to add / remove from wishlist
Grouber
{}