Though his chariot oil, sword polish, and fax paper are now obsolete, people still enjoy General Tso’s chicken. Make a coordinated attack on hunger with today’s Groupon.
$5 for any two entrees (up to $10.58 value), such as:
- Sweet and sour chicken ($4.79) battered in tempura and served with mixed vegetables and sweet-and-sour sauce
- Tender Szechuan spicy beef ($4.99) served with green peppers, carrots, onions, bamboo, and Szechuan sauce
- 5 Star Chicken ($4.79) lightly battered and sauteed with mild 5 Star Sauce and onions
- Shrimp pad thai ($5.29) with rice noodles, egg, bean sprouts, rep peppers, green onions, ground peanut, cilantro, and tamarind sauce
- Vegetable lo mein noodles ($4.79) stir-fried with mixed vegetables and garlic-soy sauce<p>
Since its founding in 1983, Magic Wok’s open-style kitchens have entertained onlookers and delighted taste buds with meals cooked-to-order in the establishment’s namesake pan. Founder Sutas Pipatjarasgit’s guiding principle–that all dishes must be freshly made–empowers diners to customize each menu item to their personal tastes, dropping disliked vegetables from stir fries or adding extra meat to hearty bowls of noodles. Seven locations around Ohio and one in southeastern Michigan make acquisition of Magic Wok’s fast, fresh fare an easy task for mall-goers, students at the University of Toledo, or hungry octopi with very long arms.