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Top Rated Merchant

Mahider Ethiopian Restaurant & Market is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Mahider Ethiopian Restaurant & Market

1465 S State St Ste 8, Salt Lake City

$18 for Two Groupons, Each Good for $18 at Mahider Ethiopian Restaurant & Market ($36 Value)

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Highlights

Traditional dishes such as beef stew in berbere sauce, served in the customary communal style with injera bread instead of utensils

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
service
staff
experience
ethiopian food
platter
waiter
sampler
flavor
atmosphere
owner
table
beer
coffee
meat
plate
veggie combo
dishes
fun experience
host
K
Karen
7 ratings4 reviews
August 10, 2016
Get the combo platter!
N
Nicolle
1 ratings1 reviews
August 10, 2016
The Taste of Mahider is great way to try many different dishes on the menu. I'd recommend trying that your first time there! Enjoy :)
A
angelaTOP REVIEWER
13 ratings8 reviews
August 10, 2016
try everything.
K
KentTOP REVIEWER
74 ratings18 reviews
August 10, 2016
I did not like this type of cusine
S
Sarah
1 ratings1 reviews
February 19, 2018
I love their food!
D
DebTOP REVIEWER
30 ratings21 reviews
August 10, 2016
Sampler for one is enough for two and you can order a couple appies too.
A
Anand
2 ratings2 reviews
February 20, 2018
Amazing food, very friendly staf.. Always come back very satisfied from a meal at Mahider..
C
Carolyn
5 ratings3 reviews
February 20, 2018
Server very helpful and suggested a great option for us
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Customer Photos

  • Photo submitted by Kjersti

About This Deal

The Deal

  • $18 for two Groupons, each good for $18 worth of Ethiopian cuisine ($36 value)

Click to see the menu.

Need To Know

Promotional value expires Jun 11, 2015. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Mahider Ethiopian Restaurant & Market

The rich history of Ethiopian cuisine can be traced back thousands of years, which perhaps explains why Ethiopian restaurants tend to adhere to tradition so closely. Mahider Ethiopian Restaurant & Market is no exception. The restaurant both prepares and serves its dishes the traditional way—family-style and without utensils. Instead, guests dine by tearing off pieces of injera, a flat bread made from grain indigenous to Ethiopia. They then use these pieces to scoop up meaty stews (known as wot) before eating them or stuffing them into the mouths of a loud gossip.

If you enjoy your meal and want to try your hand at preparing something similar, Mahider makes it easy. That's because it also acts as a market, selling ingredients to make classic dishes such as sambusa.