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Restaurant serves traditional Mexican street-food-style tacos, as well as quesadillas, burritos, and nachos; the menu is 100% gluten-free
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Maize Tacos started with two food trucks serving traditional Mexican tacos in the Salt Lake City streets. Today, with their brick-and-mortar location downtown, they provide Mexican comfort food that includes quesadillas, burritos, nachos, and handmade tortillas. Their entire menu is 100% gluten-free and prominently displays crispy cornbread tacos as well tortillas stuffed with mouthwatering, well-seasoned meats, and cheeses.