Contemporary Latin Meal with Sangria for Two or Four at Mamajuana Cafe (Up to 61% Off)

Upper West Side

Value Discount You Save
$95 59% $56
Give as a Gift
Limited quantity available
Over 930 bought

In a Nutshell

Salvadoran chef updates traditional Latin-Dominican cuisine with unorthodox ingredients and flavor combinations

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Phone reservation required; reservations are limited up to 6 p.m. on Fridays and Saturdays. Dine-in only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic drink. Not valid for Picadera Taina, Lobster Corn Quesadilla, Puerquito, Red snapper, and the Mamajuana Paella. Tax & gratuity not included. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

$39 for a contemporary Latin meal for two (up to $95 total value)

  • One shared appetizer (up to $15 value)
  • Two entrees (up to $32 value each)
  • Two glasses of sangria ($8 value each)<p>

$75 for a contemporary Latin meal for four (up to $190 total value)

  • Two shared appetizers (up to $15 value each)
  • Four entrees (up to $32 value each)
  • Four glasses of sangria ($8 value each)<p>

The menu includes appetizers such as spanish sausage, skewers with shrimp, chicken, and beef, or avocado and mango salsa with chihuahua cheese. Alongside these delicacies, entrees include marinated bassa filet with albario wine, manchego sauce, and lentil banana rice.<p>

Mamajuana Cafe

Chef Ricardo Cardona draws on more than 25 years of culinary experience to build modern cuisine on a foundation of the ingredients and centuries-old cooking traditions of his native El Salvador. These updated classics include tuna ceviche with bright watermelon, piquant jalapeño vinegar, and creamy coconut milk, as well as Cornish hen served with a wild mushroom-chorizo hash.

The restaurant's dining room also fuses antiquity and modernity. Curved metal chandeliers dangle from the dark, exposed ceiling beams while a bright red booth lines one of the stone walls, adding a vibrant burst of color to the space. Behind the booth, a series of backlit alcoves brim with jars filled with orchid petals, which float thanks to the jars' antigravity technology.

Customer Reviews

Great food. Great service!!
Thomas F. · June 9, 2016
Great food and warm and electric atmosphere.
Evelyn W. · July 13, 2014
Food was delicious. Ample portions. Steak cooked perfectly. Service attentive. Lovely evening.
Ruth B. · June 19, 2014
Merchant Location Map
  1. 1

    Upper West Side

    570 Amsterdam Ave.

    New York, NY 10024


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