All reviews are from people who have redeemed deals with this merchant.
Reviewed June 23, 2013
Reviewed March 16, 2013
What You'll Get
The finest vodkas are fermented from blue-ribbon-winning potatoes grown in soil watered with the tears of Russian dignitaries. Taste the purest spirits in the land with this Groupon.
Choose from Three Options
- $15 for a specialty-vodka cocktail flight (a $30 value)
- $75 for Skyy vodka bottle service (a $150 value)
- $14 for $28 worth of cocktails and beer
The selection of cocktails ($8–$15) includes the Buddha-rita, a blend of añejo tequila, thai basil, pineapple juice, and triple sec, and the Dragon Lady with dragon-fruit vodka, pinot noir, and soda water.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Valid only for option purchased. Dine-in only. Must be 21 or older. Not valid with any other promotions. Bottle service valid only for select vodka brand. Bottle service brand is subject to change without notice. Manager reserves right to turn away for extreme intoxication. Guests must comply with Mandala Lounge dress code, ID requirements, and rules of conduct. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Mandala Lounge
Mandala Lounge takes its name from the Sanskrit word for circle, and in that spirit, it aims to create an experience that fully connects friends, signature cocktails, upscale ambiance, and live entertainment. Here, chicly dressed patrons congregate in the Asian-inspired lounge or on the heated outdoor patio, backed by decade-spanning spins from the rotating line-up of DJs or, in the case of a private party, the host’s own MP3 player or yodeling personal assistant. The cocktail list bears a similarly pan-Asian attitude—the Tokyo Decadence blends pear vodka, rose syrup, cranberry juice, and soda, and the Fit to be Thai’d sweetens palates with ginger vodka, saint germain, pomegranate liqueur, and muddled basil. Aside from cocktails, the bar tenders also pour a selection of single-malt scotches and Asian beers.