If you've never had authentic Italian pizza, then what you think is pizza might in fact be a cunningly disguised pretzel. Clear up the confusion with today's Groupon to Marco's Pizza's locations on North East Street, South Cedar Street, and West Saginaw Highway. Choose between the following options:
- For $8, you get one large two-topping pizza and a side of CheezyBread (up to a $17.44 value).
- For $15, you get two large two-topping pizzas, a side of 10 wings, and a 2-liter bottle of pop (up to a $35.18 value).
Each day, Marco's churns out freshly concocted sauces and house-made dough to construct an assortment of palate-pleasing pies. The menu offers a strategic conglomeration of carnivorous delicacies, whimsical veggies, and a gooey triumvirate of cheese. Pie designers can choose from 17 toppings to cap their feast, including eight different types of meat, which ensure enough protein to conquer a horde of bloodthirsty Visigoths intent on sacking the Imperial Lego forum, or vegetarian accessories such as peppers, olives, onions, pineapple, or mushrooms. Regardless of diet, Groupon holders can inform their bellies of pizza's imminent arrival with a trumpeting herald of gooey, fresh-baked CheezyBread steaming with three layers of melted cheese and served with garlic butter and sides of dipping sauces. Or with today’s second option, pizzas come paired with 10 meaty chicken wings slathered in buffalo-style or tangy barbecue sauce and a fizzy 2-liter bottle of pop.
Marco's is the delectable brain baby of founder Pasquale "Pat" Giammarco, who moved to the United States from Italy when he was 9 and grew up working in his family's pizzeria. Pat and his father developed the recipe that Marco's still uses today, focusing on extra delicious dough, the most savory of sauce, and the choicest of cheese. Any pizza can be additionally festooned with free crust toppers of butter garlic, parmesan, or roma seasoning or accompanied by dipping sauce or peppers.