The tortilla's thinness makes it ideal for folding, sliding under closed doors, and illustrating theories that the earth is made of corn. Exhibit A, with this Groupon.
$7 for $15 Worth of Mexican Cuisine
The menu includes shrimp with onions, bell peppers, and mild ranchero sauce ($11.95), grilled carne asada with guacamole and pico de gallo ($11.95), and enchiladas with sautéed crabmeat and green tomatillo sauce ($11.35).
The aromas of sizzling fajitas and marinated shrimp mingle in Mariscos Altamar’s dining room while hosts welcome diners with charming Spanish greetings. Along with the Aztec paintings, Owner Hector Hernandez’s menu, with seafood as the primary focus, hearkens back to northern Mexico where he grew up. Along with grilling steaks and spooning ranchero sauce over chiles rellenos, chefs also stuff sautéed crabmeat into enchiladas and fry platefuls of breaded shrimp.
The dining room maintains an airy ambiance with its light wooden tones and neutral-colored walls, and an aquarium full of small fish and adorable baby Poseidons catch diners' eyes at the entrance. On Thursday and Saturday evenings and Friday afternoons, the restaurant regales guests with the lilting melodies of live musicians.