$14 for an Upscale-Comfort-Fare Meal for Two from Mark's the Spot Truck (Up to $29 Value)
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Globally experienced chef crafts gourmet meat & vegetarian sliders from organic & local ingredients & serves them in eco-friendly packaging
Food trucks offer a simple option for mobile mealtime, as diners can avoid the messy splatter of foodapults and the pureed sandwiches of large hadron colliders. Catch quick bites in one piece with today’s Groupon: for $14, you get an upscale comfort-fare meal for two from Mark’s the Spot Truck (up to a $29 value). The meal includes:
- Two soups (a $5 value each) or two salads (a $7 value each)
- Four sliders (a $3.75 value each) or two sandwiches (a $7.50 value each)
Mark’s the Spot Truck can be found at locations in Napa, Sonoma, and St. Helena. Check the website for truck location and mealtimes.
Chef Mark Raymond steers Mark’s the Spot Truck to local clientele with dishes crafted from organic, locally sourced, and sustainable ingredients, served in biodegradable and earth-friendly packaging. Mark draws on international chef experience to handcraft his upscale menu full of seasonal soups and salads, which, like a child’s favorite philosopher, change daily. In the caesar salad, forks drift through organic romaine and croutons to strike wells of lemon-caesar dressing. Sandwiches can go easy on beleaguered jaws with smaller slider variants or test hands’ grip in their full-size form. Mark drapes the Oooh Girl chicken sandwich’s organic, buttermilk-fried thigh with pepper aioli and slaw, and tops Stewart Ranch beef patties in red onions to let the Baby Bubba burger roam free before it outgrows its training bun.
Globally experienced chef crafts gourmet meat & vegetarian sliders from organic & local ingredients & serves them in eco-friendly packaging
Food trucks offer a simple option for mobile mealtime, as diners can avoid the messy splatter of foodapults and the pureed sandwiches of large hadron colliders. Catch quick bites in one piece with today’s Groupon: for $14, you get an upscale comfort-fare meal for two from Mark’s the Spot Truck (up to a $29 value). The meal includes:
- Two soups (a $5 value each) or two salads (a $7 value each)
- Four sliders (a $3.75 value each) or two sandwiches (a $7.50 value each)
Mark’s the Spot Truck can be found at locations in Napa, Sonoma, and St. Helena. Check the website for truck location and mealtimes.
Chef Mark Raymond steers Mark’s the Spot Truck to local clientele with dishes crafted from organic, locally sourced, and sustainable ingredients, served in biodegradable and earth-friendly packaging. Mark draws on international chef experience to handcraft his upscale menu full of seasonal soups and salads, which, like a child’s favorite philosopher, change daily. In the caesar salad, forks drift through organic romaine and croutons to strike wells of lemon-caesar dressing. Sandwiches can go easy on beleaguered jaws with smaller slider variants or test hands’ grip in their full-size form. Mark drapes the Oooh Girl chicken sandwich’s organic, buttermilk-fried thigh with pepper aioli and slaw, and tops Stewart Ranch beef patties in red onions to let the Baby Bubba burger roam free before it outgrows its training bun.