Known for its spices, Indian fare jolts the taste buds in a manner that kissing an electrical socket could never match. Enjoy shockingly good cuisine with today's Groupon: for $14, you get $30 worth of Indian and Malabari fare at Maroli.
Maroli, lauded as Best Indian in Dine.TO's The Best of Toronto 2010, specializes in authentic Malabari cuisine derived from the southwest of India and prepared with fresh ingredients and deftly applied aromatic spices. The menu proudly highlights Malabar specialties, including the beef syrian, a savoury array of spiced beef cubes slow-cooked in a pot ($15.99). The kitchen prepares the fish moilee ($14.99, available Friday–Sunday) by pan-searing kingfish before poaching it in green-chili-infused coconut milk, further enlivened by the well-timed one-liners and antic pratfalls of coriander and curry. Fans of traditional Indian fare can opt for the butter chicken ($12.99). Herbivores and cloned brontosauruses can delight in a cornucopia of vegetarian options, ranging from appetizers such as the vegetable pakora ($7.99) to entrees including the channa masala, chickpeas cooked in a mild or spicy onion-tomato masala ($9.99).
630 Bloor St. W
Toronto, Ontario M6G 1K7Get Directions