All reviews are from people who have redeemed deals with this merchant.
Reviewed August 26, 2013
Reviewed August 19, 2013
Reviewed August 9, 2013
What You'll Get
Dining out leaves you with a full stomach, fond memories, and pockets full of restaurant smell to take home to your kids. Enjoy appetizing aromas with this Groupon.
Choose from Four Options
- $42 for an Italian dinner for two with one appetizer and two entrees (up to a $94 total value)
- $79 for an Italian dinner for four with two appetizers and four entrees (up to a $188 total value)
- $10 for $20 worth of Italian lunch for two or more
- $20 for $40 worth of Italian lunch for four or more
The dinner menu includes appetizers (up to a $16 value each) such as fried calamari and stuffed artichokes, and entrees (up to a $39 value each) such as a 14-ounce Mart Anthony filet mignon dusted with pecorino cheese, a veal-chop marsala, or a 16-ounce steak vesuvio with vesuvio potatoes.
The lunch menu includes Italian specialties such as grilled chicken and fettuccini alfredo ($14), italian-beef sandwiches ($10), and specialty pizzas such as the Stefania with spinach and romano cheese ($15 for a 14-inch pie).
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Mart Anthony's
Mart Anthony's first opened its doors to the West Loop neighborhood in 1981 and established itself as a homestyle Italian bar and grill. It’s a place where owner Marty Campo treats his customers like family, calling regulars by their first names or “snuggle bear” and making sure everyone is fed well. One longtime patron even claims that his 90-year-old Italian parents still come to the restaurant once a month to enjoy the one place they can get what they consider to be great Sicilian-style food. Even after relocating to River North, the neighborhood eatery continues to garner a loyal following of local patrons.
The homey feeling the restaurant exudes isn’t the only thing drawing in the crowds—people also can’t get enough of the menu that’s based on four generations of family recipes. The signature braciole's rolled filet tenderloins brim with cheese and prosciutto, and platefuls of housemade pasta arrive with a glaze of fresh sauce straight from the churns. Oven-crisped pizzas emerge with hearty handfuls from the selection of 16 available toppings, which include sausage, fresh garlic, and hot giardiniera.