Medford Hillside

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In a Nutshell

Indian & Nepali seasonings flavor lamb kebabs, seafood curries & vegetarian dishes

The Fine Print

Promotional value expires Oct 31, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Not valid until 4/30/12. Reservations required on the weekend. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

In India, it’s considered polite to eat only with the right hand, which leaves the left hand free to tousle the hair of the restaurant’s designated scamp. Mind your manners with this Groupon.

Choose Between Two Options

$25 for a three-course meal for two (up to a $49.75 total value)

  • One starter (up to a $7.95 value)
  • Two entrees (up to a $16.95 value each)
  • Two desserts (up to a $3.95 value each)<p>

$45 for a three-course meal for four (up to a $99.50 total value) * Two starters (up to a $7.95 value each) * Four entrees (up to a $16.95 value each) * Four desserts (up to a $3.95 value each)<p>

Indian eats include tandoor-cooked lamb tikka masala sided with basmati rice as well as veggie pakora starters—fritters made with spinach, onion, and chickpea batter. Nepali entrees include khasi ko masu, or goat meat with masala and Nepali herbs, finished with a dessert of fried milk balls soaked in sugar syrup. See the full menu.


The chefs at Masala rain Indian and Nepali seasonings down upon succulent meats slow-cooked inside a tandoor clay oven and simmered veggies flooded with sauce. Divided into two, Masala’s menu features Indian favorites such as curries, skewered lamb cubes, and 13 types of Indian bread, including hand-stretched garlic naan, as well as Nepali dishes such as mo-mo cha steamed dumplings filled with veggies or chicken. Within the eatery’s yellow-hued walls, a full bar cohabitates with a daily lunch buffet, which arranges tasty eats in a row, like a police lineup of the California Raisins.

Customer Reviews

The lentil soup was good, but extremely salty.
Timothy O. · December 12, 2012
nice food and nice service
Jane L. · November 5, 2012
daily specials would be nice!
William K. · October 29, 2012

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