Changing nightly, a spread of pastas, entrees, salumi & cheese, and wood-fired pizzas reflects a dedication to local & seasonal ingredients
The Fine Print
Promotional value expires Apr 30, 2013. Amount paid never expires.Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for the purchase of alcohol. Must purchase a food item. Not valid on New Year's Eve, Valentine's Day, Mother's Day, or Father's Day. Promotional value cannot be combined with other offers.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
Choose from Three Options
$10 for $20 at brunch for tables of two or more
$20 for $40 at dinner for tables of two or more
$40 for $80 at dinner for tables of four or more<p>
The brunch menu, is served 11 a.m.–3 p.m. on Fridays–Sundays and the dinner menu is served 5 p.m-close everyday. Menu items may vary upon seasonal availability.
The menu at Max London's changes nightly because of a commitment to local, seasonal ingredients. The restaurant gathers its potatoes and produce from Sheldon Farms in Salem, and it stocks up on free-range, grass-fed beef from Long Lesson Farm in Buskirk, NY. This dedicated approach to using whatever's available enables Max London's chefs to unfetter their creativity meal after meal. They concoct artfully plated dishes to accompany organic wines and pints of local craft beer, all of which blends seamlessly into the restaurant's sophisticated, yet cozy ambiance.