What You'll Get
Choose from Three Options
- $28 for $40 worth of lunch, valid Monday through Friday
- $30 for $45 worth of dinner for two, valid Sunday-Thursday
- $40 for $50 worth of dinner any night
Click to view the menu.
The Fine Print
Expiration varies. Amount paid never expires. Not valid for the purchase of alcohol. Limit 3 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Lunch service only valid Dec 1-Feb 28; lunch not valid Jan 19th-24th. Dine in only. Reservations recommended. Not valid toward happy hour items or private events. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About MAX's Wine Dive
The culinary ideology behind MAX's Wine Dive lies in a simple slogan: "Why the hell not?" With the gourmand irreverence to unite fried chicken with champagne and grilled cheese with a French sauvignon blanc, the menu of both eclectic and seasonal dishes has earned MAX's Wine Dive a mention in USA Today's Where to Eat and Drink in San Antonio feature.
Though the cuisine evokes the flavors of a rustic diner, the ingredients are all gourmet—chefs spangle dishes with fresh seasonal produce, piquant cheeses, and unique sauces such as chipotle aioli and smoked jalapeño honey crème fraiche. Meanwhile, an extensive inventory of world wines pours regularly, sending selections to tables by the glass even when the menu lists a varietal as bottle-only, thanks to the restaurant's two-glass commitment policy. On weekends, brunch includes eclectic dishes such as pulled pork hash topped with a red chili hollandaise sauce along with their famous southern fried chicken, and the signature MAX 'n cheese puts a twist on an original in a more critic-friendly manner than editing a high-speed chase into Casablanca. MAX's Wine Dive can also comfortably accommodate large gatherings in their semi-private dining area.