Melting Pot

Henrietta

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In a Nutshell

Diners dip veggies and bread into cheese fondue or dunk fruits, marshmallows, and cheesecake into melted chocolate

The Fine Print

Promotional value expires Feb 13, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. Limit 1 per visit. Limit 1 per couple. Reservation required. Not valid for alcohol. Dine-in only. Not valid for carryout. Must use promotional value in 1 visit. Not valid on select holidays or special events. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Fondue is a ubiquitous staple of Swiss culture, matched only by neutrality, multiuse pocketknives, and the world's most easy-to-draw cheese. Go for a dip with this Groupon.

$20 for $40 Worth of Fondue and Steakhouse Cuisine

Diners can spear rustic artisan breads, fresh vegetables, and crisp granny smith apples before dipping them in fondues such as fiesta cheese, wisconsin trio cheese, and traditional swiss cheese ($15 for one to two people). For a heartier meal, a steaming pot of spiced burgundy wine, seasoned vegetable bouillon, or Caribbean-inspired bouillon cooks pieces of meat at the table with entrees such as shrimp and sirloin ($19) or the Asian-inspired sampler dubbed The Pacific Rim ($24).

The Melting Pot

When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.

On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.

Customer Reviews

2nd time asking for Megan. She is very knowledgeable and great personality.
Karen G. · December 5, 2013
Not crazy about main meal, but appetizer and dessert were great.
Bill M. · April 21, 2013
Even though it is not inexpensive, I think The Melting Pot is a very good value because you can choose to get 4 courses for one price plus you spend the entire evening there having a dining experience. The Melting Pot is great fun since it's interactive and delicious. It's my favorite place to eat out.
Sue Q. · March 19, 2013
Merchant Location Map
  1. 1

    Henrietta

    290 Miracle Mile Dr

    Rochester, NY 14623

    +15854246358

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By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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