The Melting Pot

Troy

Give as a Gift
Limited quantity available
Over 120 bought

In a Nutshell

Creamy cheese fondue and meats to be cooked fondue-style at the table, including filet mignon, herb-crusted chicken, and shrimp

The Fine Print

Promotional value expires Sep 1, 2015. Amount paid never expires. Valid for Dine-in only. Reservation required. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Must present certificate at time of order. Multiple certificates may be honored per table such as an 8 guest table redeeming 2 dinner for 4 certificates. All fondues appropriately proportioned per person, one entrée cooking style selection per table cook top.Valid at the Troy Melting Pot only. Valid Sunday through Friday during regular hours. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • C$47.50 for Dinner for Two, Includes Two Entrees and Two Salads (C$76.75 value)

A variety of entree options include sesame-crusted ahi tuna, honey-orange duck breast, and spinach and artichoke ravioli, and all include a seasonal variety of vegetables and The Melting Pot’s signature sauces. See the full menu here.

The Melting Pot

When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.

On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.

Customer Reviews

One of my favorite places to eat.
Donna W. · October 2, 2015
Amazing experience. Do allow time for dinner
Jackie T. · July 25, 2015

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.