Group dining is an easy way to socialize and to encourage friends to accept the mouth growing on your back. Show off party tricks with this Groupon.
Choose Between Two Options
- $25 for $50 worth of Dominican dinner fare
- $45 for $100 worth of Dominican dinner fare for four or more people
The menu includes fried beef tips ($9.50), lobster gumbo ($18), chicken breast filled with shrimp in creole sauce ($16), and a grilled red-snapper fillet ($13.95).
Brightly colored walls, a permanent display of paintings by Dominican artists, and flavorful tropical dishes helped net Merengue a nod for Best Caribbean Restaurant in Boston Magazine's Best of Boston 2008. The kitchen yields a spread of meat and seafood items that range from fried pork skins and steak tips cooked in creole sauce to shrimp gumbo and a grilled red snapper in garlic-and-parsley sauce. Merengue’s two dining rooms seat 90 people, and a private room with WiFi and a PowerPoint screen projector provide ample meeting-room space. Catering menus for weddings and banquets offer a variety of serving styles, including formal seated dinners, self-serve buffets, and spoon feedings performed with accompanying airplane sounds.