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Dominican Dinner Cuisine at Merengue (Half Off). Two Options Available.

Boston

93% of 674 customers recommend

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In a Nutshell

Fried pork skins, gumbo, mashed plantains, and red-snapper fillets served inside eatery with colorful Dominican artwork

The Fine Print

Promotional value expires Feb 14, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for the purchase of alcohol. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Group dining is an easy way to socialize and to encourage friends to accept the mouth growing on your back. Show off party tricks with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of Dominican dinner cuisine
  • $50 for $100 worth of Dominican dinner cuisine for four or more

The menu includes fried beef tips ($9.50), lobster gumbo ($18), chicken breast filled with shrimp in creole sauce ($16), and a grilled red-snapper fillet ($13.95).

Merengue

Brightly colored walls, a permanent display of paintings by Dominican artists, and flavorful tropical dishes helped net Merengue a nod for Best Caribbean Restaurant in Boston Magazine's Best of Boston 2008. The kitchen yields a spread of meat and seafood items that range from fried pork skins and steak tips cooked in creole sauce to shrimp gumbo and a grilled red snapper in garlic-and-parsley sauce. Merengue’s two dining rooms seat 90 people, and a private room with WiFi and a PowerPoint screen projector provide ample meeting-room space. Catering menus for weddings and banquets offer a variety of serving styles, including formal seated dinners, self-serve buffets, and spoon feedings performed with accompanying airplane sounds.

Merengue

Brightly colored walls, a permanent display of paintings by Dominican artists, and flavorful tropical dishes helped net Merengue a nod for Best Caribbean Restaurant in Boston Magazine's Best of Boston 2008. The kitchen yields a spread of meat and seafood items that range from fried pork skins and steak tips cooked in creole sauce to shrimp gumbo and a grilled red snapper in garlic-and-parsley sauce. Merengue’s two dining rooms seat 90 people, and a private room with WiFi and a PowerPoint screen projector provide ample meeting-room space. Catering menus for weddings and banquets offer a variety of serving styles, including formal seated dinners, self-serve buffets, and spoon feedings performed with accompanying airplane sounds.


Tips

93% of 674 customers recommend

  • “awesome :)”

  • “very good food , great service, very family oriented , big servings the price was excellent, we had a baby who at tiems was very irritable and the staf was so good...”

    “very good food , great service, very family oriented , big servings the price was excellent, we had a baby who at tiems was very irritable and the staf was so good about making us comfortable and welcomed. ”

  • “Fine food, choice of dining environments; great friendly service, good value.”

  1. A

    Boston

    160 Blue Hill Ave.

    Boston, Massachusetts 02119

    617-445-5403

    Get Directions

Great date experiences and other fun two-person activities
The best culinary experiences and epicurean products
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
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