- for worth of burgers, bar food, and drinks
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Had you arrived at Mews Tavern in 1947, you would find fishermen swapping tall stories over pints. Things have changed since then: today, you'll find fishermen and everyone else swapping tall stories over pints. The general-purpose pub has 69 beers on tap, more than 200 varieties of single-malt scotches, and a menu of timeless American bar food.
Burgers comprise the heart of that menu, ranging from the Tangled Up in Blue burger topped with bleu cheese and bleu-cheese mayo to the salmon burger with ginger, green onions, and soy sauce. The tap selection complements these specialties with microbrews from Maryland, Rhode Island, and Massachusetts, as well as bigger-name craft brews from the likes of Lagunitas, Breckenridge, and Dogfish.