Meyer's Latin Bistro

University Drive

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Up to 50% Off

Customer Reviews

82 Ratings

I'll be back soon!
Jay G. · January 5, 2013
Highly recommended. Great for any occasion
Clau M. · December 13, 2012
The food is very good. I hope you don't price yourself out of business.
Janet W. · November 14, 2012

What You'll Get


$10 for $20 Worth of Latin-American Fusion Cuisine for Dinner

The menu features specialties such as the mixed seafood mofongo served with mashed green plantains combined with garlic and spices and topped with seafood stew ($25) and the paella valenciana with saffron-infused spanish rice, scallops, calamari, mussels, clams, shrimp, fish, chicken, and chorizo ($26 for one; $49 for two). To accompany their dishes, customers may select a specialty house-made drink including fresh fruit such as sangria, a margarita, or mojito ($6–$7 per glass).

Meyer's Latin Bistro

The chef and namesake of Meyer's Latin Bistro, Meyer Pinchassow, incorporates global culinary trends and personal inspiration into dishes from Spain, Cuba, Latin America, and the Caribbean. Beyond praising the food, a review in Life Magazine's Good Eats Dining Guide said, of owners Meyer and his wife, Claudia, that he is "classically trained, with skills lovingly honed by family recipes and traditions," and she "brings a business acumen, lovable people skills and a warmth to the table." Chef Pinchassow uses both his instincts and an education from The International Culinary School while creating dishes such as paella valenciana with seafood and chorizo or slow-roasted chicken with fresh strawberries and honey-glazed walnuts.

The restaurant's upbeat, welcoming vibe stems from occasional live Latin music and its warm, rustic decor. The walls have been painted with flowers and patterns that resemble natural rock formations and the boulders that are traditionally rolled through cornfields to make tortillas.

The Fine Print


Promotional value expires Jan 2, 2013. Amount paid never expires. Limit 3 per person. Limit 1 per table. Reservation required. Dine-in only. Valid only for dinner. Not valid for Happy Hour offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Meyer's Latin Bistro


The chef and namesake of Meyer's Latin Bistro, Meyer Pinchassow, incorporates global culinary trends and personal inspiration into dishes from Spain, Cuba, Latin America, and the Caribbean. Beyond praising the food, a review in Life Magazine's Good Eats Dining Guide said, of owners Meyer and his wife, Claudia, that he is "classically trained, with skills lovingly honed by family recipes and traditions," and she "brings a business acumen, lovable people skills and a warmth to the table." Chef Pinchassow uses both his instincts and an education from The International Culinary School while creating dishes such as paella valenciana with seafood and chorizo or slow-roasted chicken with fresh strawberries and honey-glazed walnuts.

The restaurant's upbeat, welcoming vibe stems from occasional live Latin music and its warm, rustic decor. The walls have been painted with flowers and patterns that resemble natural rock formations and the boulders that are traditionally rolled through cornfields to make tortillas.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.