A meal can bring friends closer together, much like a camping trip or a pact to never mention what happened on the camping trip ever again. Have an evening you’ll never forget with this Groupon.
Choose From Two Options
$26 for a three-course American dinner for two (up to a $53 total value) that includes:
- One starter (up to a $10 value)
- Two entrees (up to an $18.50 value each)
- One dessert (up to a $6 value)
$49 for a three-course dinner for four (up to a $106 total value) that includes:
- Two starters (up to a $10 value each)
- Four entrees (up to an $18.50 value each)
- Two desserts (up to a $6 value each)
Diners can sample starters such as the tempura-battered portobello fries, entrees such as the crawfish étouffée, and desserts such as the white-chocolate bread pudding with cinnamon sauce. See the full menu.
Mike's in the Village
Hailed by the San Antonio Current as being “far too good to remain a local secret” thanks to a menu featuring “some of the best New Orleans food this side of the French Quarter,” Mike's in the Village delights palates with the culinary traditions of Louisiana. New Orleans native Chef Michael Romano painstakingly transformed the space—a one-time bowling alley—into “an attractive, low-key restaurant” whose charm is bolstered by “tasteful decor [that] includes regional paintings by Buzz Heye”, an “inviting bar,” and a “welcoming patio” that doubles as a no-fly zone for sun-obscuring clouds. Within the restaurant’s bustling kitchen, Chef Michael and his team can be found deploying traditional recipes to forge zing-infused dishes such as crawfish étouffée and chicken and sausage gumbo.