$10 for $20 Worth of Italian Dinner Fare at Mike’s Rigatoni Bistro in Peoria

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What You'll Get


A perfect table setting requires pristine linens and polished cutlery, except at off-Broadway restaurants where waiters set every table in post-apocalyptic Vienna. Avoid avant-garde eating with this Groupon.

$10 for $20 Worth of Italian Fare for Dinner

The lengthy dinner menu, served starting at 4 p.m. daily, includes homemade lasagna ($12.99), penne primavera ($11.99), chicken parmigiana ($12.99), and a create-your-own calzones with your choice of three ingredients ($11.99).

Mike’s Rigatoni Bistro

Mike’s Rigatoni Bistro is a hub for authentic Italian and Greek cuisines, including house-made pasta entrees and dishes cooked with ouzo, an anise-flavored apéritif that symbolizes Greek culture. Meat specialties span flavors from opposite sides of the Mediterranean: the Grecian-style myconos chicken lazes alongside sun-dried tomatoes, fresh oregano, and Kretikos wine, and the Italian-style milanese chicken scaloppini sports homemade parmesan-herbed breadcrumbs and veal demi-glace. Pasta entrees include noodles drenched in clam sauce or the lasagna al forno, stratified with meat sauce, ricotta, and house-made sausage to lend the plate more layers than Dante’s famous disco inferno. Comfortable red booths ensconce guests as Old World wreaths and curios recall a rustic country villa.

The Fine Print


Promotional value expires Jul 19, 2012. Amount paid never expires. Limit 1 per person, Mmy buy 2 additional as gifts. Limit 1 per table. Dine-in only. Valid only after 4PM. Not valid for happy hour. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Mike’s Rigatoni Bistro


Mike’s Rigatoni Bistro is a hub for authentic Italian and Greek cuisines, including house-made pasta entrees and dishes cooked with ouzo, an anise-flavored apéritif that symbolizes Greek culture. Meat specialties span flavors from opposite sides of the Mediterranean: the Grecian-style myconos chicken lazes alongside sun-dried tomatoes, fresh oregano, and Kretikos wine, and the Italian-style milanese chicken scaloppini sports homemade parmesan-herbed breadcrumbs and veal demi-glace. Pasta entrees include noodles drenched in clam sauce or the lasagna al forno, stratified with meat sauce, ricotta, and house-made sausage to lend the plate more layers than Dante’s famous disco inferno. Comfortable red booths ensconce guests as Old World wreaths and curios recall a rustic country villa.

Mike's Rigatoni Bistro

Restaurant, Italian Restaurant
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