$40 for $80 Worth of Steakhouse Fare at Mile High Steak & Seafood in Glen Mills

Mile High Steak & Seafood

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What You'll Get


Steaks only get better with age, unlike memory and memory. Eat a memorable meal with this Groupon.

$40 for $80 Worth of Steakhouse Fare

Ahi tuna tartare appetizers ($12) precede the Mile High signature filet mignon trio ($35) from the full dinner menu, or the lobster mac 'n' cheese ($10) from the bar menu.

The Fine Print


Promotional value expires Aug 29, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Mile High Steak & Seafood


Drawing on his culinary background working in East Coast bistros and stately hotel kitchens, Mile High Steak & Seafood’s Executive Chef David Robinson crafts a rotating menu of upscale steakhouse cuisine. Robinson, a graduate of the Culinary Institute of America, refuses to cut corners with his ingredients, going so far as to fly in fresh seafood and grass skirts overnight from the Honolulu Fish Company. He only chooses aged certified Angus beef for his steak-centric entrees, and he revs up traditional sandwiches and appetizers on the bar menu with high-end items such as shaved prime rib, artisan cheeses, and lobster. These gourmet bites pair palatably one of the bar’s signature cocktails or glasses of wine.

Even in his down time, Robinson keeps his culinary skills sharp, coordinating charity events for the Chester County SPCA and the Brandywine Hospital Strawberry Festival. But even with his busy schedule and impressive resumé, he’s still thankful for landing his “dream job” at Mile High Steak & Seafood.

Mile High Steak & Seafood

Restaurant, Steakhouse
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