Upscale Fare at The Milton Inn Restaurant in Sparks (Up to 54% Off). Two Options Available.

Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later
Up to 54% Off

Customer Reviews

2,753 Ratings

Ambiance here is spectacular! Food superb with fabulous staff and an interesting historical location. Highly recommend.
Connie H. · November 4, 2017
The food and service are always excellent. The Milton Inn is very consistent. Always have had a great experience.
Catherine M. · October 17, 2017
Wonderful food and lovely atmosphere. Great place for a special evening, lunch or brunch.
Kathy W. · October 15, 2017

What You'll Get


Choose Between Two Options

  • $30 for $65 worth of food and drink valid Sunday through Friday
  • $30 for $60 worth of food and drink valid on Saturdays

The menu includes jumbo lump crabmeat in saucers of Maryland crab soup, as well as the seafood andor, a medley of lobster, rockfish, crab, mussels, and shrimp in a creamy dill sauce with wild mushroom risotto.

The Fine Print


Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Valid only for option purchased. Limit 1 per visit. Limit 1 per table. Reservation required. Dine-in only. May be repurchased every 90 days. Valid for dinner only. Not valid for federal holidays, Valentine's Day, Easter, Mother's Day, or Father's Day. Not valid with Anniversary Menu. Not valid for lounge menu. Business-casual dress code required. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About The Milton Inn Restaurant


Within a 272-year-old fieldstone building, the aroma of pan-seared seafood and glazed meat drifts through dining rooms as patrons clink together glasses of fine wines. Throughout its history, the building served as a rest area for travelers and a prestigious school for boys. It wasn't until 1947, when Ivan Drechsler purchased the location, that it was restored and established as a country inn.

Executive chef and owner Brian Boston, who was named 2011 Chef of the Year by the Restaurant Association of Maryland, crafts upscale American dishes in the Inn's bustling kitchen. To complement its food, the Inn boasts a wine cellar that includes more than 200 handpicked selections, which rest beneath colonial-style dining rooms illumined by tabletop candles and crackling flames from a rustic stone fireplace. The restaurant's romantic ambience and open-air garden terrace have drawn diners celebrating momentous occasions for many years.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.