Choose Between Two Options
- $11 for one appetizer and two draft beers for two (up to a $21 value)
- $20 for two appetizers and four draft beers for four (up to a $42 value)
The appetizer options are snappy shrimp, rustic bruschetta, crabby dip, crispy grilled wings, and peel-and-eat shrimp. See the menu's appetizer section for in-depth descriptions of each dish and the drink menu for available drafts.
Milwaukee Sail Loft
With backgrounds in French, Southeast Asian, Latin American, and Mediterranean cuisine, Milwaukee Sail Loft's five-chef team infuses seafood classics with flavors from all across the world. Made from scratch with natural, sustainable, and local ingredients, the chefs' dishes include sesame-crusted seared tuna with a teriyaki glaze and street-style grilled mahi mahi tacos with garlic aioli and Cajun rice. Non-seafood alternatives include burgers with your choice of protein topped with ingredients such as spam and goat-cheese spread. To wash things down, barkeeps tap 10 kegs, uncap more than 25 bottles, and pour reds and whites imported from countries such as Italy. Feasts unfold at the restaurant's waterfront location, on the harbor under the Historic Third Ward's Hoan Bridge.