Few things are as satisfying as a good meal or the thrum of a crossbow as it sends a bolt into a ham. Hit the spot with this Groupon.
$15 for $30 Worth of Pan-American Food and Drink
The menu includes a lamb burger with mint chimichurri and garlic aioli ($13), fingerling potatoes topped with sockeye salmon in a mustard cream sauce ($23), chipotle chocolate cake with avocado cream and smoked sugar ($7), and 40 unique cocktails ($7–$10).
Seeking a home for her one-of-a-kind mixed drinks—including lollipop-rimmed martinis—nationally recognized mixologist Lucy opened Mint restaurant in the spring of 2001. Her acclaimed cocktails’ popularity grew so quickly that in 2003, she opened an adjacent lounge where patrons could focus on drinks such as avocado daiquiris and jalapeño-and-pineapple margaritas. Along with its selection of 40 signature cocktails, the bistro has been luring patrons in with chef Brian McElmeel’s Pan-American-style dishes, which are composed predominantly of local and organic ingredients and influences from the Pacific Northwest, Mediterranean, and Latin America.
What some people are buzzing about:
“Let us use it for Happy Hour :-)”
“I think they were a person short when we visited and they ran out of a lot, luckily it is not like that all the time :)”
“Great Service, Great Food, Great Drink! :-)”