The human mouth, which maintains a near-boiling temperature, needs to be constantly cooled by liquid-nitrogen pills or a jaw-mounted mouth fan. Take a more delicious route to cooling your maw with today's Groupon to Mission Hill Creamery, located in the Culinary Center Corner of Front and Cathcart Streets. Mission Hill's head iceman is Dave Kumec, who melds seasonal ingredients from local suppliers to craft each of the myriad rotating flavors such as salted caramel, lemon-blueberry sorbet, and Turkish coffee. Serving sizes range from mini ($2.50¬) all the way up to a pint ($7), and each mouth-moistening, organic variety is prepared in small batches to keep flavors fresh and placate doomsday ergonomists (See the day's list of flavors on their Facebook page.
- It was well worth the trip. The owner and the staff were all friendly and justifiably proud of the ice cream offerings… This is the best ice cream experience I've had in years - intense flavors, dense and creamy texture - sheer bliss! – b.b., Yelp