If you part the branches of Mixon Fruit Farms’ citrus trees, you might spy an unusual sight: Burmese pythons, an alligator, a crocodile, and African land tortoises basking in the sunlight.

The farm that began in 1939 as a 20-acre roadside fruit stand has stayed true to citrus farmer Willy Mixon’s vision of showcasing the region’s natural splendor. But in addition to an extra 50 acres of fruit trees, the farm has expanded its focus to include a wildlife refuge, where rescue volunteers nurse injured animals back to health and educate visitors on native and exotic species. The farm also hosts an on-site tropical garden along with dazzling koi ponds, and has a magical maze open to kids of all ages. Kids all love the 27,000 sq. ft. play area with 20 ft. slide (water in the summer), obstacle course, large sand box, and tons of things to play on and with for an additional charge of $3.

Along with daily tours of the grove and sanctuary, Mixon Fruit Farms also spotlights Florida’s citrus at the Groveside Café. The Mixon’s are famous for their Orange Swirl Ice Cream. You can also enjoy the Homemade fudge and orange juice in the 14,000-square-foot gift shop.