About Miyako Japanese Sushi & Steakhouse 

Miyako Japanese Sushi & Steakhouse doesn't shy away from putting their chef's skills on display. With grills set in special hibachi tables, chefs slice, dice, and cook chicken, lobster, and steak before guest's dazzled eyes. Over at the sushi bar, patrons can sidle up to a chair and watch as sushi chefs roll tuna, caviar, and avocado into maki and drape sliced salmon and red snapper across tiny mounds of rice. There are enough dishes on the menu to keep the chefs in the kitchen busy slathering teriyaki sauce across scallops and dunking shrimp into a tempura batter.